Leccino, a variety of the Taggiasca olive, are the most popular Italian olives. With their purple-brown color, they have a delicate sweetness, intense flavor, and aroma, as well as a high oil content. Pitted, fleshy, and unsalted, they are suitable and preferred by children. Their size is small and typically ranges from 180-220 pieces per kilogram. 

They are an excellent choice for meat and fish dishes, pasta, cheese, salads, rice, sandwiches, as well as a wonderful ingredient for sauces. Alternatively, combine them with citrus fruits and chocolate for an exciting new taste experience.

Ingredients: маслини, сол, слънчогледово олио

Origin: Puglia, Italy

Packaging: 

• 180 g glass jar
• 1.5 kg glass jar
• 4.5 kg plastic container

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