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OLIMPORT is organizing special tastings and presentations of its products through our distributor for the region, targeting chefs and restaurant owners in the southern Black Sea area.
Starting from mid-June, every Friday from 4:00 PM to 8:00 PM and Saturday from 9:30 AM to 1:00 PM, at "Grand Market Janette," both new and existing customers of OLIMPORT can learn how to optimize cooking time for certain dishes and improve the quality of food without increasing costs. They will also get acquainted with the company's new products, such as liquid cooking and frying oil, tuna, chickpeas, Kyknos pizza sauce, a new wide range of vinegars, and dried mushrooms.