La Feve chocolate praline with Latzimas olive oil and olives

A new collaboration we are proud of

It is no secret that Bulgarian professional chefs choose our products of proven quality and provenance, especially when it comes to high craftsmanship and creativity. We are very excited to share this collaboration - La Feve by Pavel Pavlov created a white chocolate praline with Latzimas extra virgin olive oil and olives from our portfolio!

Pavel and Daria share that the shape of the praline, with a clear top, was not chosen by chance - their courage and originality in playing with flavors leads to conquering a new culinary peak! The praline is part of the updated collections of their exquisite candy boxes. Hurry up and try, order through their website.